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Ingredients

• 1 quart low sodium free range chicken broth
• 4 cups water
• 1 package broccoli slaw
• 2 large yukon gold potatoes, cut into 1" pieces
• 1 cup spinach
• 1 small onion chopped
• 1 clove garlic, chopped
• 1 tablespoon thyme, minced
• 1 cup low fat buttermilk
• 1 tablespoon lemon juice
• 1 cup low fat cheddar cheese, shredded
• 4 tablespoons parsley, minced

Description

Who Says Cheddar Cheese And Broccoli Soup Has To Be Full Of Extra Fat And Calories? Simply Swap Out That Heavy Cream For Potatoes, And Full Fat Cheddar Cheese For 2% Cheddar, And…

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