Aunt Mary's Beer Bread Recipe


  • 3 c. self rising flour
  • 1/3 c. sugar
  • 1 can beer, room temperature
  • 1/3 stick butter


Mix Flour, Sugar, And Beer. Pour Into Loaf Pan Sprayed With Pam. Bake At 350 Degrees For 40 Min. Spread Butter On Top And Bake An Additional 20 Min. Cool Before Slicing. Easy.

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