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Ingredients

• 2 x Granny Smith apples cored, and
•     thinly sliced
• 2 x celery ribs thinly sliced on
•     the diagonal
• 6 x radishes thinly sliced
• 1/4 head red cabbage shredded
• 3 x scallions thinly sliced on
•     the diagonal
• 1 x fresh cayenne pepper thinly sliced,
•     (optional)
•     Juice of 2 lemons
• 1/4 c. extra virgin olive oil
• 1 bn mint stemmed, and
•     roughly minced
•     Salt to taste
•     Freshly-grnd black pepper to taste

Description

Place Everything In A Large Bowl And Toss Gently To Combine. Serve At Once. This Recipe Yields 6 Servings. Comments: Wonderfully Tart, Crunchy And Refreshing. A Nice Light Touch…

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