Asian Style Ravioli In Coconut Curry Broth Recipe

Ingredients

  • 1 Tbsp. Peeled, minced fresh ginger
  • 2 x Cloves garlic
  • 3 x Green onions, cut into thirds
  • 1 lrg Carrot, peeled and cut into chunks
  • 6 x Snow peas
  • 1 x Red bell pepper, cut into chunks
  • 1/2 c. Shiitake mushrooms, sliced
  • 2 tsp Vegetable oil
  • 1 tsp Sesame oil
  • 1 tsp Chile sauce
  •     Soy sauce
  • 48 x Wonton wrappers
  • 2 tsp Vegetable oil
  • 2 x Cloves garlic, minced
  • 2 tsp Peeled, minced fresh ginger
  • 3/4 c. Vegetable stock
  • 1 1/4 c. Coconut lowfat milk
  • 2 tsp Honey
  • 1 Tbsp. Curry pwdr, toasted
  • 1 tsp Chile paste
  • 1 tsp Minced cilantro
  •     Soy sauce
  • 4 sprg parsley, snipped

Description

To Prepare The Ravioli Filling, Place The Ginger, Garlic, And All Of The Vegetables In The Bowl Of A Food Processor Fitted With The Metal Blade And Pulse To Coarsely Chop. Heat The…

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