Ingredients
- 1 pkt Louis Kemp Scallops
- 2 Tbsp. Extra virgin olive oil
- 1 med Onion, minced
- 1 sm Bell pepper, minced
- 1 cl Garlic, chopped
- 2 can 16 ounce. diced tomatoes
- 1 tsp Oregano
- Â Â Salt and pepper to taste
- 1 lb Angel hair pasta cooked
Description
In A Skillet, Combine Oil, Onion, Bell Pepper And Garlic. Saute/fry On Stove Top Over Medium Heat Till Vegetalbes Are Tender (don't Brown). Add In Tomatoes, Oregano, Salt And…
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