Asian Meat Balls Recipe

Ingredients

  • 1 can (8.75-ounce) crushed pineapple, liquid removed
  • 2 lb Grnd beef
  • 1 lb Grnd pork
  • 1 can (8-ounce) water chestnuts, liquid removed and finely cbopped
  • 1 1/2 tsp Soy sauce
  • 1 x Clove garlic, pressed
  • 1 tsp Salt
  • 1/4 tsp Ginger
  • 2 x Large eggs, beaten
  • 1/3 c. Lowfat milk
  • 1 c. Uncooked oats
  • 3 Tbsp. Cornstarch
  • 1 1/2 c. Brown sugar
  • 1 c. Vinegar
  • 1 1/2 c. Pineapple juice
  • 2 Tbsp. Soy sauce

Description

Meat Balls: Combine All Ingredients And Shape Into Small Balls. Cook Over Medium Heat In Just Sufficient Oil To Cover Bottom Of A Large Frying Pan. Turn Frequently Till Browned On…

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