Another Stuffed Chicken Breast Recipe


  • 6 Chicken breasts, boned and skinned
  • 1 Pkg. Swiss cheese slices
  • 1 Can Cream of chicken soup
  • ¾ C. White wine
  • ½ C. Butter, melted
  • 1 Pkg. Pepperidge Farm herb stuffing


Preheat Oven To 350 Degrees. Put Chicken In 9 X 13 Inch Baking Pan. Lay Cheese Over Chicken. Mix Wine With Soup And Mix Thoroughly, And Pour Over The Cheese Covered Chicken. Put…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top