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Ingredients

• Graham Cracker Crust
• 3/4 cup graham cracker crumbs (from about 6 whole graham crackers)
• 2 tsp sugar
• 1/2 tsp kosher salt
• 4 tbsp butter, melted
• Brownie Layer
• 1/2 cup (1 stick) butter, cut into cubes
• 8 oz high quality bittersweet chocolate, chopped, like Valrhona or Guittard
• 1 cup granulated sugar
• 1/2 tsp vanilla extract
• 1/4 tsp kosher salt
• 1/4 tsp baking powder
• 2 eggs
• 1/2 cup flour, sifted
• 1 cup chopped, toasted nuts, preferably walnuts or pecans (optional)
• Topping
• 1/2 to 1 jar marshmallow cream, warmed in the jar or a pan
• 2 cups shaved coconut
• 1 cup chopped pecans

Description

I Still Like S’mores, But I’m Grown Up And Seldom Sit Around A Campfire Anymore. Occasionally I’ll Treat Myself To Some Melted Marshmallows After I Finish Grilling Our Dinner, But…

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