Aubergine Parmesan Recipe

Ingredients

  • 3 x Medium onions, minced
  • 1 x Clove garlic
  • 3 Tbsp. Oil
  • 4 x Medium tomatoes, pureed
  • 1/4 tsp Rosemary
  • 2 Tbsp. Mint
  • 2 Tbsp. Parsley
  • 2 Tbsp. Cilantro
  • 1 can (8 ounce) tomato sauce
  • 1 pt Creamed cottage cheese
  • 1 x Egg
  • 1/8 tsp Rosemary
  • 2 x Aubergines, 1/2-inch slices
  • 1/2 c. Extra virgin olive oil
  • 1 c. Parmesan cheese

Description

Saute/fry Onions And Garlic In Oil Till Limp. Add In Tomatoes, Mint, Parsley, Cilantro And Tomato Sauce. Cover And Simmer 1 Hour. Meanwhile, Make Cheese Filling: Stir Together…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



MS Found Country:US image description
Back to top