Australian Boiled Fruit Cake Recipe

Ingredients

  • 1/2 pound butter
  • 1 1/2 c. brown sugar
  • 1 1/2 pound mixed dry fruit (approx. 4 1/2 c.) : raisins, currants, peaches, etc. I also add in maraschino cherries
  • 1 teaspoon cinnamon
  • 1 teaspoon cloves
  • 1 teaspoon nutmeg
  • 1 c. water
  • 1/2 c. sherry, more for moistness
  • 3 beaten large eggs
  • 1 T orange rind
  • 2 T golden brown syrup
  • 2 c. self-rising flour
  • 1 c. plain flour

Description

Mix First 8 Ingredients In A Saucepan. Bring Slowly To A Boil, Stirring Often. Allow To Cool. Add In Large Eggs, Orange Rind And Syrup. Mix In Flour And Mix Well.Place In A 9 Inch…

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