Ingredients
- 3 c. Tang
- 1/2 c. instant tea
- 1/2 teaspoon cloves
- 1 c. sugar
- 1 teaspoon cinnamon
Description
Mix Ingredients Together And Store In A Jar. Use 2 Tbsp (more Or Possibly Less According To Taste) Per Cup Of Water (hot Or Possibly Cold). May Use Part Lemonade Mix For Some Of…
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