Apricot Bread Recipe

Ingredients

  • 1 c. diced dry apricots
  • 1/3 c. water
  • 2 c. flour
  • 1 T baking pwdr
  • 3/4 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1 c. sugar
  • 2 T butter
  • 1/2 c. orange juice
  • 3/4 c. nuts, minced

Description

Soak Apricots In Water For 20 Min. Lightly Grease And Flour A Bread Pan Or Possibly A Round Cake Layer Pan. Preheat Oven To 350 Degrees. Mix Flour, Baking Pwdr, Salt, And Baking…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top