Ingredients
- 10 x pork sausage links
- 3/4 lb cooked kielbasa sausage cut into 10 slices
- 1/4 c. apple juice
- 1/4 c. apple jelly
- 2 Tbsp. maple syrup
- 6 ounce thinly-sliced Canadian bacon
Description
Bring Sausage Links, Kielbasa Slices, And Apple Juice To A Boil Over Medium Heat; Cook Covered 5 Min. Remove Cover; Reduce Heat To Medium-low And Cook 15 Min, Turning Sausages…
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