Ingredients
- 2 lb Cooking apples, unpeeled, stemmed, cut into 1/2-in. pcs (including cores and seeds
- 1 bag (1-lb) frzn unsweetened blackberries thawed
- 1Â 1/2 c. Water
- 3/4 c. Sugar
- 1/4 c. Light corn syrup (makes for smooth texture)
Description
Combine Apples, Berries, And Water In Heavy Saucepan. Bring To Boil Over Medium-high Heat. Cover, Reduce Heat To Medium, And Simmer Till Fruit Is Tender, Stirring Occasionally,…
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