Angel Flake Biscuits Recipe


  • 2 pkg. yeast
  • 1/4 c. hot water
  • 5 c. self rising flour
  • 1/3 c. sugar
  • 1 teaspoon baking soda
  • 1 c. shortening
  • 2 c. buttermilk


Dissolve Yeast In Warm Water. Set Aside. Put Together Dry Ingredients; Work Into Shortening. Stir In Yeast Water And Buttermilk. Roll On A Heavily Lightly Floured Board Into…

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