Ingredients
- 11 x egg whites
- 1 c. sifted cake flour, sift 3 times
- 1 x 112 c. sifted sugar, sift 3 times
- 1 tsp cream of tartar
- 1/8 tsp salt
- 112 tsp almond extract
Description
Add In Salt To Egg Whites And Beat Slightly, Then Add In Cream Of Tartar And Beat Till You Can Turn Bowl Upside Down Without Spilling. Add In Sugar Lightly, Then Flour Gently. Add…
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