Ingredients
- 1 kg Granny Smith apples
- 1 kg peaches, quartered or possibly 300g. dry peaches, minced
- 200 gm dry apricots, halved
- 200 gm sultanas
- 800 gm sugar
- 1 Tbsp. salt
- 6 x cloves garlic, chopped
- 70 gm ginger, peeled and grated
- 1/2 tsp cayenne pepper
- 2 x cinnamon sticks
- Â Â good healthy pinch of Krokos Greek red saffron*
- 3 x bay leaves
Description
Peel, Core And Chop The Apples And Place In A Large Saucepan With The Peaches, Apricots, Sultanas, Cinnamon Sticks, Bay Leaves, Ginger, Vinegar, Sugar, Salt, Cayenne Pepper And…
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