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Ingredients

• 1 lb Skinless, boneless chicken breasts
• 1/2 x Soba, (buckwheat noodles) or possibly whole wheat spaghetti
• 2 tsp Toasted sesame oil
• 2 x Leeks, trimmed and thinly sliced, white and light green parts only
• 1 lrg Carrot, peeled and thinly sliced
• 1 x Rib of celery with leaves, thinly sliced
• 6 c. Low sodium chicken broth
• 3 Tbsp. Soy sauce
• 4 x Cloves garlic, chopped
• 1 1/2 Tbsp. Fresh peeled ginger root
• 1/4 c. Fresh cilantro

Description

Steam Chicken Till Just Cooked, About 12 Min. When Cold Sufficient To Handle, Tear Into Bite Sized Shreds; Set Aside. Boil Soba According To Package Directions, Till Al Dente.…

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