All Chocolate Blackout Cake Pt 1 Recipe

Ingredients

  • 1/2 c. Unsweetened Dutch-process cocoa pwdr
  • 2 Tbsp. Boiling water
  • 2 ounce Unsweetened chocolate, minced
  • 3/4 c. Lowfat milk
  • 1 c. (2 sticks) unsalted butter, softened slightly
  • 2 c. Sugar
  • 4 lrg Large eggs, separated
  • 2 tsp Vanilla extract
  • 2 c. All-purpose flour
  • 1 tsp Baking pwdr
  • 1 tsp Baking soda
  • 1 tsp Salt
  • 1 Tbsp. Plus 1 3/4 tsp. unsweetened Dutch-process cocoa pwdr
  • 2 c. Boiling water
  • 3/4 c. Plus 1 Tbsp. plus 1/2 tsp. sugar
  • 1 ounce Bittersweet chocolate, minced
  • 2 Tbsp. Cornstarch dissolved in 1 Tbsp. cool water
  • 1/4 tsp Salt
  • 1 tsp Vanilla extract
  • 2 Tbsp. Unsalted butter
  • 12 ounce Semisweet chocolate, minced
  • 12 Tbsp. (1 1/2 sticks) unsalted butter
  • 1/2 c. Warm water
  • 1 Tbsp. Light corn syrup
  • 1 Tbsp. Vanilla extract

Description

1. Preheat The Oven To 375 F. Butter And Lightly Flour Two 8-inch Round Cake Pans. 2. Make The Cake: Place The Cocoa In A Small Bowl And Whisk In The Boiling Water To Create A…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top