summer Gazpacho Soup With Avocado-lime Garnish. Recipe

Ingredients

  • 1 cup peeled, seeded & chopped Vine Tomatoes.
  • 1 cup chopped Red Onion.
  • 1 cup chopped Green Bell Pepper.
  • 1 cup chopped & seeded English Cucumber.
  • 1 1/2 teaspoons minced, fresh Garlic.
  • 1 small Serrano Chile Pepper, seeded & diced fine.
  • 1 1/2 teaspoons Kosher Salt.
  • 1/4 teaspoon of Cayenne pepper.
  • 1/4 cup tomato paste.
  • 1 tablespoon Red Wine Vinegar.
  • 1/4 cup + 2 tablespoons extra virgin Olive Oil.
  • 3 cups all Natural Tomato Juice.
  • 1-tablespoon fresh squeezed lemon juice.
  • Spring of Lemon Thyme or regular Thyme.

Description

Mix All Of The Above Ingredients Together In A Bowl Or Container And Cover. Place In The Refrigerator Overnight So That All The Flavors Have Time To Marinate. Note: For Less Heat,…

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