Ingredients
- 1 c. Water
- 1Â 1/2 c. All purpose flour
- 1Â 1/2 c. Whole wheat flour
- 1Â 1/2 tsp Salt
- 2 Tbsp. Butter, or possibly margerine
- 1/4 c. Apple butter
- 1Â 1/2 tsp Red Star yeast
Description
Place All Ingredients In Bread Pan, Select Light Crust Setting, And Press Start. After The Baking Cycle Ends, Remove Bread From Pan, Place On Cake Rack, And Allow To Cold 1 Hour…
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