Ingredients
- 1 c. sugar
- 2 T flour
- 1/4 teaspoon salt
- 2 T butter
- 2 c. lowfat milk
- 3 egg yolks, beaten
- 1 teaspoon vanilla
- 1 baked 9 inch pastry
- 1 pkg. apricots, dry
- 3 egg whites, beaten stiff
- 6 T sugar
Description
Slightly Cover 1 Package Dry Apricots With Water. Add In 1 Cup Sugar. Cook Over Medium Heat Till Tender. Set Aside.Using Double Boiler, Mix Sugar, Flour, And Salt. Add In 2 Cups…
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