Apio (sephardic Sweet Sour Celery) Recipe


  • 2 c. Water
  •     Juice of 2 or possibly 3 lemons
  • 1/4 c. Vegetable or possibly extra virgin olive oil
  • 1 Tbsp. (or possibly 2) sugar
  • 1 tsp Salt or possibly to taste
  • 2 bn Celery, leaves removed, stalks cut into 1 1/2 inch long pcs


Combine Water, Lemon Juice, Oil, Sugar And Salt In Large Saucepan. Bring To Boil Over High Heat. Add In Celery. Cover And Simmer Till Tender, About 20 Min. Serve Hot As Side Dish…

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