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Ingredients

• 1/2 cup butter, softened
• 3/4 cup dark brown sugar
• 1/2 cup granulated sugar
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• 2 teaspoons vanilla extract
• 2 eggs
• 1 (10 ounce) Andes mint baking chips
• 2 2/3 cups all-purpose flour, sifted

Description

This Is From The Cookie Wraper. Preheat Oven 350°F. Blend Butter, Sugars, Baking Soda, Baking Powder, Vanilla, And Eggs Until Mixed. Stir In Andes Baking Chips And Flour. Chill…

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