Ingredients
- 1Â 1/2 lb loaf
- 1Â 1/8 c. Buttermilk
- 3 c. Bread flour
- 1Â 1/2 tsp Salt
- 1Â 1/2 Tbsp. Applesauce (oil)
- 1 Tbsp. Sugar
- 1/2 c. Parmesan cheese
- 1/4 tsp Dry basil
- 1/4 tsp Dry oregano
- 1Â 1/2 tsp Yeast
Description
Crust Light. Bake.
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