Ingredients
- 1 jar marinated artichoke hearts
- 1 can artichoke hearts
- 1 sm. can diced green chilies
- 6 T mayonnaise
- Cheddar cheese
Description
Grease Pan; Chop Artichoke Hearts And Spread In Bottom Of Pan. Spread Green Chilies On Top Of This; Then Spread Mayonnaise On Top With Grated Cheddar Cheese. Bake At 350 Degrees…
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