A Marvellously Simple Hot Bean Dip Recipe


  • 1 can (28 ounce) refried beans
  • 1 x 7-ounce jar green chile salsa
  • 1/2 lb Monterey jack or possibly cheddar cheese,, grated
  • 1 lrg Red onion,, finely minced
  • Tortilla chips


Combine The Refried Beans, Salsa And Half The Grated Cheese And Heat Till Very Warm. Place In A Chafing Dish And Surround With Bowls Of The Minced Red Onion, The Remaining Cheese,…

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