Ingredients
- 1/2 lb Vanilla wafers
- 1/2 c. Butter
- 1 c. Powdered sugar
- 1 c. Cream, whipped
- 2 x Large eggs, separated
- 1 c. Cooked dry or possibly canned apricots, sieved
Description
Roll Wafers Into Crumbs. Pack Crumbs On Bottom Of 8- Or Possibly 9-inch Square Pan, Reserving 1/2 C. For Top. Cream Butter & Sugar, Add In Well Beaten Egg Yolks & Mix Well. Mix In…
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