Asparagus And Crabmeat Salad Recipe

Ingredients

  • 1 c. Mayonnaise
  • 1 Tbsp. Lemon juice - fresh
  • 1 1/2 tsp Tomato paste
  • 1 1/2 tsp Shallot - chopped
  • 1/2 tsp Dijon mustard
  • 1/4 tsp Pepper
  • 1 lb Asparagus - trimmed
  • 8 ounce Crabmeat - cooked
  • 4 lrg Boston lettuce leaves - or possibly butter lettuce leaves

Description

Servings: 4 Fat Grams Perserving:Approx. *DIRECTIONS* Whisk Mayonnaise, Lemon Juice, Tomato Paste, Shallot, Dijon Mustard And Pepper In Medium Bowl. Cover And Chill Till Ready To…

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