Ingredients
- Ingredients for the Dough:
- 3/4 cup cottage cheese
- 1/3 cup buttermilk
- 1/4 cup granulated sugar
- 4 tablespoons unsalted butter, melted
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour; more for rolling
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon baking soda
- Ingredients for Filling:
- 1-1/2 tablespoons unsalted butter, melted
- 2/3 cup packed light or dark brown sugar
- 1-1/2 teaspoons ground cinnamon
- 1/2 teaspoon ground allspice
- 1/4 teaspoon ground cloves
- 1 cup chopped pecans
- Ingredients for Glaze:
- 2/3 cup confectioners' sugar (I only used half because I don't like a lot of glaze)
- 2-3 tablespoons cold milk
- 1 teaspoon vanilla extract
Description
Directions For Dough: 1. Heat The Oven To 400 Degrees. Grease The Sides And Bottom Of A 9- Or 10-inch Springform Pan With Cooking Spray. 2. In A Food Processor, Combine The Cottage…
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