Artichoke Dip Recipe

Ingredients

  • 1 can Minced green chilies
  • 1/2 c. Mayonnaise
  • 1/4 c. Parmesan cheese
  • 8 ounce Monteray jack cheese, shredded
  • 1 x 14 ounce. can artichokes

Description

Drain And Chop Artichokes. Add In Chilies, Mayonnaise, And Cheeses. Heat And Serve With Crackers Or Possibly Chips.

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