Ingredients
- 1/2 lb Crab cooked flaked
- 1 x 8 ounce. pkg Cream Cheese softened
- 1Â 1/2 Tbsp. Lemon Juice
- 1/4 c. Lowfat sour cream
- 1/8 tsp Cayenne
- 1/4 tsp Dill Weed dry
- 1/4 c. Scallion chopped
- 1/4 c. Green Pepper chopped
- 1 Tbsp. Lowfat milk
Description
Combine All Ingredients In A Food Processor; Blend. Refrigerateat Least Two Hrs. Serve With Raw Veggies Or Possibly Crackers.
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