Afelia (braised Pork With Coriander) Recipe


  • 750 gm Pork fillet, leg or possibly loin
  • 1/4 c. Butter
  • 500 gm New potatoes, peeled
  • 250 gm Small mushrooms
  • 1 c. Red wine
  •     Salt
  •     Freshly grnd black pepper
  • 2 tsp Crushed coriander seeds


Cut Pork Into Approximately 3 Cm (1-1/4 Inch) Pcs Leaving Some Fat On Meat As This Is Desirable. Heat Half The Butter In A Heavy Based Pan And Brown Potatoes. Remove And Keep…

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