Ingredients
- 1 stk Butter
- 1/2 c. Sugar
- Â Â Grated zest of 1 lemon
- 1 Tbsp. Dark rum
- 2 x Egg whites
- 1 c. Grnd almonds
- 6 Tbsp. Flour
- 2/3 c. Seedless raspberry preserves
- 1 Tbsp. Kirsch
Description
Preheat The Oven To 350 Degrees. Cream The Softened Butter And Add In The Sugar In A Stream. Continue Beating Till The Butter/sugar Whitens. Beat In The Zest And Rum, Then The Egg…
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