Aunt Ruth's Chocolate Lady Finger Cake Recipe


  • 3 pkg. lady fingers
  • 3 pkg. Baker's German chocolate (heat over warm water)
  • 6 egg yolks & 6 egg whites
  • 4 T water
  • 4 T sugar


Put Water In Large Eggs And Beat. Add In Sugar, Then Add In To Melted Chocolate. Cook Till Thickened, About 5 Min, No Longer. Let Cool. Beat 6 Egg Whites Till Stiff. Add In The…

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