Apricot Or Chocolate Filled Rugelah Recipe

Ingredients

  • 8 ounce Cream cheese
  • 1 c. Unsalted butter
  • 1/2 c. Confectioner's sugar
  • 1 pch Salt
  • 1/2 tsp Lemon juice
  • 1/2 tsp Vanilla extract
  • 2 c. All- purpose flour
  • 1 lrg Egg
  • 1/4 c. Crystallized or possibly granulated sugar
  • 1 c. Apricot jam
  • 2 Tbsp. Cake crumbs, optional
  • 3/4 c. Walnuts, broken up
  • 1 c. Shaved bittersweet chocolate, (about 8 ounces)
  • 1/4 c. Sugar
  • 1 lrg Egg
  • 1 1/4 c. Crystallized or possibly granulated sugar

Description

Place The Cream Cheese, Butter, Confectioner's Sugar, Lemon Juice And Vanilla In A Food Processor. Add In The Flour And Pulse Til A Very Soft Dough Is Formed. Chill For At Least…

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