Ingredients
- 1 pkg. chicken Rice-A-Roni
- 2 1/2 c. water
- 2 finely minced green onions
- 1/2 c. minced green pepper
- 12 sliced stuffed green olives
- 1/4 teaspoon curry pwdr
- 1/3 c. mayonnaise
- 2 jars marinated artichoke hearts
Description
Cook Rice-A-Roni According To Package, Using 2 1/2 Cups Water. Add In Onions, Peppers, And Olives. Add In Artichoke Hearts, Reserving The Marinade. To The Marinade, Add In Curry…
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