Ingredients
- 4 lbs. chicken wings
- Salt & freshly grnd pepper
- Peanut oil
- 1/4 c. butter, melted
- 2-5 T warm sauce
- 1-2 T vinegar
- Celery sticks
- Blue cheese or possibly Ranch dressing
Description
Remove And Throw Away Chicken Wing Tips. Cut Wings In Half At Joints. Sprinkle With Salt And Pepper. Fry 8 Wings At A Time In Deep Hot Peanut Oil (375 Degrees) 10 Min Or Possibly…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter