Ingredients
- 15 x Amaretti cookies, crushed about 3/4 c.
- 3/4 c. Vanilla water crumbs
- 2 Tbsp. Butter, melted
- 10 ounce Frzn Loganberries, thawed
- 1Â 1/2 c. Sugar, divided
- 40 ounce Cream cheese, softened
- 3 Tbsp. Flour
- 1 pch salt
- 1Â 1/2 tsp Lemon juice
- 1/2 tsp Almond extract
- 5 x Large eggs
- 2 x Egg yolks
- 1/4 c. Whipping cream
- 2 Tbsp. Framboise or possibly other Loganberry flavored brandy
- 10 ounce Frzn Loganberries in syrup thawed
- 1/2 c. Red currant jelly
- 2 tsp Cornstarch
- 1 tsp Water
Description
Combine Crumbs And Butter. Firmly Press Crumb Mix In Bottom Of A 10-inch Springform Pan. Chill. Place Loganberries In Container Of An Blender Or Possibly Processor; Process Till…
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