Afternoon Ruby Tea Biscuits Recipe


  • 2 c. Sifted all-purpose flour
  • 4 tsp Baking pwdr
  • 2 Tbsp. Sugar
  • 1/2 tsp Salt
  • 1/2 c. Vegetable shortening
  • 3/4 c. Lowfat milk
  • 1/2 c. Red jam or possibly jelly


Preheat The Oven To 425 . Measure The Sifted Flour, Baking Pwdr, Sugar And Salt And Mix With A Fork In A Large Mixing Bowl. Cut In The Shortening Till The Mix Looks Like Coarse…

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