Angel Biscuits Recipe


  • 1 pkg. dry yeast
  • 2 T lukewarm water
  • 4-5 c. sifted white flour
  • 1 teaspoon soda
  • 3 teaspoon baking pwdr
  • 2 T sugar (heaping)
  • 1 1/2 teaspoon salt
  • 1 c. shortening (butter)
  • 2 c. buttermilk


Dissolve Yeast In Warm Water. Sift All Dry Ingredients Together. Cut In The Butter Till Butter Is Size Of Small Peas. Add In Buttermilk And Yeast Mix. Stir Till Thoroughly…

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