Apple And Pear Cranberry Crumble With Orange Cream Recipe

Ingredients

  • 750 gm Tart eating apples
  • 750 gm Pears
  • 90 gm Ready-to-eat dry apricots
  • 1 x 75 grams pac dry cranberries
  • 1 x Orange, juice of
  • 2 x Lemons, juice of
  • 1 Tbsp. Natural vanilla extract
  • 3 Tbsp. Maple syrup
  • 2 Tbsp. Lemon shred marmalade
  • 6 x Pairs amaretti biscuits
  • 90 gm Grape nuts cereal
  • 1 x Egg, (whole)
  • 2 x Egg whites
  • 500 gm Quark or possibly ricotta, or possibly a combination
  • 2 x Heaped tbsp orange marmalade or possibly, high-fruit orange no-added-sugar, spread
  • 1 tsp Natural vanilla extract
  • 1 Tbsp. Orange-flavour liqueur

Description

Preheat The Oven To 190C/375F/gas 5. Peel, Core And Dice The Apples And Pears, Dice The Apricots And Mix Together With The Cranberries, Citrus Juices, Vanilla, Maple Syrup And…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



MS Found Country:US image description
Back to top