Risotto With Spinach Recipe

Ingredients

  • 320 gr carnaroli rice
  • 175 gr fresh spinach
  • 700 ml home made vegetable stock
  • 60 gr grated parmesan cheese
  • 1/2 onion
  • 1 garlic clove, crushed
  • 40 gr extra virgin olive oil
  • knob of butter
  • salt and pepper

Description

A Simple Vegetarian Risotto Recipe With Spinach. Blanch The Spinach And Then Chop It Finely. In A Pan, Pour In Some Extra Virgin Olive Oil And Cook The Crushed Garlic Clove, Until…

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