Ingredients
- 8 ounce Almond paste
- 3 x Butter
- 1 c. Sugar
- 4 x Large eggs separated
- 1 tsp Almond extract
- 2 c. Sifted flour
- 1/4 tsp Salt
- 12 ounce Apricot jam
- 8 dsh Green food coloring
- 8 dsh Red food coloring
- 6 ounce Semi-sweet morsels
Description
Grease 3 Pans (13x9x2), Line With Waxed Paper, Grease Again. Beat Almond Paste, Butter, Sugar, Egg Yolks And Almond Extract For 5 Min. Beat In Flour And Salt. In A Small Bowl, Beat…
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