Asparagus Canapes Recipe


  • 20 x thin slices white bread
  • 3 ounce Bleu cheese
  • 8 ounce cream cheese
  • 1 x egg
  • 20 x spears cooked asparagus
  • 1/2 lb butter, melted


Trim Crust And Flatten Slices With Rolling Pin. Blend Cheese And Egg And Spread On Each Slice. Roll 1 Spear In Each Slice; Use Toothpick To Fasten And Dip In Butter To Coat…

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