Anita's Wormy Peppers Recipe


  • 4 x Red peppers (but I have mixed reds & greens-looks nicer)
  • 1/4 c. Extra virgin olive oil
  • 2 x Tbpns red wine vinegar
  • 1 x Crushed garlic clove
  • 1 tsp Prepared mustard
  •     Salt & freshly grnd pepper to taste


Despite Their Nauseating Title, These Roasted Peppers Are One Of My Sister's Better Efforts! Roast Peppers Under Broiler, Turning Once (at About 5 Mins) To Ensure Both Sides Become…

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