Ingredients
- 1/4 c. dry red wine
- 1 tsp grnd red pepper
- 3/4 tsp salt
- 1/4 tsp grnd ginger
- 1/8 tsp grnd cardamom
- 1/8 tsp grnd coriander
- 1/8 tsp grnd nutmeg
- 1/8 tsp grnd cloves
- 1/8 tsp grnd cinnamon
- 1/8 tsp black pepper
- 1/8 x a med onion
- 1 sm clv garlic
- 1/4 c. paprika
- 1 c. chili sauce
- 12 x chilled cooked and peeled shrimp
Description
West African Ata Sauce Is Based On A Homemade Red Pepper Paste, Complex With The Flavors Of Many Spices. To Prepare Red Pepper Paste, Process All Paste Ingredients Except Paprika…
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