An Authentic Pesto Recipe


  • 12 x walnuts, shelled
  • 2 Tbsp. pine nuts
  • 1 tsp coarse salt
  • 5 x black peppercorns
  • 3 clv garlic
  • 4 Tbsp. butter
  • 3 c. basil leaves
  • 4 ounce grated Parmesan cheese
  • 4 ounce grated Romano cheese
  • 1 c. extra virgin olive oil


Place All Ingredients Except 1 C. Extra Virgin Olive Oil In Food Processor And Grind Very Fine. Add In Remaining Extra Virgin Olive Oil And Blend A Few Seconds Till Very Smooth.

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