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Ingredients

• 1 tablespoon plus 1 teaspoon extra virgin olive oil
• 2 ½ cups chopped onion
• 2 tablespoons chopped garlic
• 2 (6-inch) corn tortillas, chopped
• 2 tablespoons tomato paste
• 4 teaspoons Spice of Life “Southwestern Mesquite” seasoning, see shopping tip below
• 6 cups reduced-sodium chicken broth, we like Swanson’s
• 1 (15 oz) can diced tomatoes
• 1 (14 oz) can yellow hominy, drained and rinsed
• 1 (14 oz) can black beans, drained and rinsed
• 2 cups cooked chopped chicken
• Juice of one lime
• Topping
• 1 ¼ cups reduced-fat tortilla chips, crushed

Description

This Homemade Mexican Style Chicken Soup Is So Rich In Intriguing Flavors, Vibrant In Color And Tantalizing Aromas That Fill Your Kitchen. It’s Usually Made By Combining Chicken…

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