Angel Biscuits Recipe


  • 1 pkg. dry yeast
  • 1/4 c. lukewarm water
  • 2 c. flour
  • 1 teaspoon baking pwdr
  • 2 teaspoon soda
  • 1 teaspoon salt
  • 3 T shortening
  • 1/2 c. buttermilk


Soften Yeast In Water And Set Aside. Measure And Sift Dry Ingredients Together. Cut Shortening Into Mix. Add In Buttermilk And Softened Yeast. Stir Till Well Blended. Store In…

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